For yellow cake, egg yolks also add a deep yellow color. Eggs contribute to the volume of a cake, too. So an egg-free cake needs more of all of the other ingredients to make the same amount of sponge.

Craving cake? Then reach for our cherry sour cream sheet cake recipe. This three layer cake is delicious and easy to prepare too.

In a separate large bowl, beat egg yolks and granulated sugar with an electric mixer on high speed until thick and pale, about 1 1/2 minutes. Add vanilla, lemon zest, and salt, beating until well ...

“We’ve been cooking together since [Chrissy] was little,” Pepper, 59, who has her own cookbook, Pepper Thai, exclusively told Us in October 2021. “She loved cooking. She made up her own ...

Preparation 1. Preheat the oven to 350 F. Grease a 9-by-13-inch pan with cooking spray and line with parchment paper. 2. In a medium bowl, whisk together the flour, baking soda, salt and brown ...

Divide the batter into the prepared pans. Bake at 350 degrees until well risen, lightly browned on top, and the cake springs back when gently pressed in the center, about 33-38 minutes.

While the butter and chocolate are melting, in a separate bowl, whisk together the sugar and cornstarch, along with the eggs and egg yolks. 3 Whisk the melted chocolate mixture into the egg mixture.