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A sage advice: Lohia says the butter chicken poutine is The Grub Guru’s signature dish, something he credits not only to the popularity it has garnered but also for the concept for how it came ...
It wasn’t until 2018 that he fully embraced the food industry, when he started The Grub Guru, with a named inspired by his mother, Suhasini Lohia. She is a chef in India.
It wasn’t until 2018 that he fully embraced the food industry, when he started The Grub Guru, with a named inspired by his mother, Suhasini Lohia. She is a chef in India.
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Food trucks: The Grub Guru boss, a Clark University grad, says ... - MSNIt wasn’t until 2018 that he fully embraced the food industry, when he started The Grub Guru, with a named inspired by his mother, Suhasini Lohia. She is a chef in India.
It wasn’t until 2018 that he fully embraced the food industry, when he started The Grub Guru, with a named inspired by his mother, Suhasini Lohia. She is a chef in India.
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