Many Indians may be unaware that they are lactose intolerant, yet studies estimate that nearly one-third of the population is ...

Cow’s milk has had a tough couple of decades ... These days cows of all breeds produce either A1, A2, or a mix of both proteins. “However, the natural level of A2 is highest in Jersey ...

Some studies suggest that A2 may be healthier, but research is ongoing. The health effects of milk may depend on the breed of cow it came from. Currently, A2 milk is marketed as a healthier choice ...

Most milk available in the United States comes from Holstein Friesian cows — the world’s most popular dairy cattle breed — and contains a mix of A1 and A2 beta-casein. The less-common ...

with different breeds of cows producing milk containing distinct proteins known as A1 and A2. The A1 vs. A2 milk debate has gained attention in recent years, sparking discussions about their ...

Bharat’s relationship with the cow is civilisational, cultural, ecological, and economic. The cow is a symbol of abundance, ...

Today, many traditional breeds of cattle, including those found in Africa and Asia, produce A2 milk; other heritage breeds such as Jersey and Brown Swiss produce a mix of A1 and A2 milk (usually ...

India is the smallest cattle breed in the world. Its milk, A2 beta-casein rich is easy to digest and comes with a variety of health benefits. Vechur cows have proven to be a fit for any extreme ...

Venugopal, who has been working for conservation of indigenous cow breeds for past many years, has said that the focus should be on substantial reforms in FSSAI rather than on A1 and A2 milk ...