Michael Symon is opening up about his and his wife’s love story. Appearing on an episode of The Drew Barrymore Show , released Wednesday, March 26, the chef, 55, spoke about how he and his wife ...

Pierce the flank steaks with a fork or paring knife a few times on both sides. Place the steaks in a 1-gallon zip-top bag. In a small bowl, whisk together the brown sugar, mustard, and soy sauce.

Michael Symon shared the sweet story on an episode of 'The Drew Barrymore Show,' released Wednesday, March 26, how he and his wife Liz Symon met ...