Celebrating food, culture and Black history with two local chef/restaurant owners – one who makes traditional African American soul food, and the other who brings elements from their African ...

A Milwaukee restaurant ... It's all comfort food that comes from an uncomfortable place. "Soul food originates on the plantation," said Kidiocus Carroll, Assistant professor of African and African ...

It was one of the first published cookbooks by an African-American author ... Moroccan cuisine and soul food have found honored places on the menu. Now, of course, the courses are online.

Some of the best soul ... food truck to a food truck park in Mauldin, offering many food options, including Colombian, Jamaican, and American cuisine. The "coney dog sauce" is the restaurant's ...

(And during the time of Jim Crow, Black musicians and performers would know that a restaurant serving ... Black Cooks and the Soul of American Food." He recalled the story of Nathan "Nearest ...

Local soul food restaurant ... trade when African slaves were given low quality ingredients which they adapted to preserve traditional African cuisine, according to the African American Registry.

Saving soul food restaurants requires a community-wide effort. Restaurant owners can explore ... it means protecting spaces where African American culinary heritage lives on.

Built around soul food, the menu includes made-from-scratch ... the area was known as Paradise Valley and was a thriving district of African American business and entertainment just north of ...