This rich almond cake features almond paste, eggs, and sugar alongside orange blossom water for a Mediterranean-inspired cake ...

You'll need a total of five ounces for this recipe: two ounces for the cake batter ... William Werner calls his tiny almond treats "gussied-up pound cakes." Baked in a mini muffin pan, they ...

This pound cake is moist and tender. Adding vanilla, butter, and almond extracts adds a depth of flavor. On top is a lemon ...

Beat in vanilla and almond extracts. Add dry ingredients and ... Pour batter into prepared pan; smooth top. Bake cake until a tester inserted into the center comes out clean, 55 to 60 minutes.

There are some desserts that just feel like pure indulgence, and this white chocolate pound cake is one of them for me. It’s ...

Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make a three-layer cake like the one in the ...

The Food Editor of Christopher Kimball's Milk Street stopped by to show us how to make Spanish Almond Cake. For more cooking inspiration and delicious recipes, visit www.177milkstreet.com.