Today, I want to share her cherished recipe for Amish-style doughnuts, a dish that holds a special place in my heart. These doughnuts are not just any ordinary treat; they are a labor of love that ...

In a large measuring cup, stir together the buttermilk and butter ... roll out until the dough is one-half inch thick. Using a doughnut cutter, or 2 biscuit cutters (a larger one measuring ...

Preheat oven to 400 degrees F. Spray doughnut pan lightly with non-stick cooking spray and set aside. In a large bowl, whisk together melted butter, buttermilk and egg. Set aside. In a medium bowl ...

A new Amish doughnut shop opened in Valparaiso, and plans to add locations in Schererville and Munster over the next few years. Rise'n Roll Bakery is at 1320 Lincolnway near the Valparaiso ...

Peachey’s Baking Co. serves these gigantic glazed doughnuts, these yeasty doughnuts ... Florida-based company Amish Baking Co., since they grew up in the Amish community. The recipe they used ...

If you've enjoyed a Chocolate Raised, or a Vanilla Swirl, or a Cinnamon Buttermilk doughnut every single day since Primo's Donuts first debuted in 1956, you would have devoured over 23,000 tasty ...