Pears like Anjou and Bosc, on the other hand, will maintain their structure beautifully for baking or poaching. Bartlett pears, ever versatile, can work for either snacking or baking depending on ...

Pears like Anjou and Bosc, on the other hand, will maintain their structure beautifully for baking or poaching. Bartlett pears, ever versatile, can work for either snacking or baking depending on ...

Pears – Go for firm varieties like Bosc or Anjou. They hold their shape during baking, staying tender without turning mushy.

Anjou Pear Reed Diffuser & Candle. Infuse your home with the subtly sweet and juicy aroma of the Anjou Pear by the flame of a candle or a flameless reed diffuser. $25, The Candle Lab, ...

1 red pear, anjou pear or cosmic crisp apple; 1/4-1/2 cup blue cheese crumbles (or goat cheese crumbles) 1 cup Cinnamon Spiced Walnuts, chopped (see recipe below) ...

Bosc pears are also ideal for baking, as their flavor intensifies when roasted or baked in a galette or fruit crumble. While they can stand up to a bit more spice than Anjou, don’t go overboard.