None of the Bordeaux wines is 100% cabernet sauvignon, which is made extensively in Australia and California’s Napa Valley. But if you compare an Australian cabernet sauvignon with a Haut Médoc or ...

These eight wines from the continents of Oceania, America, Europe and Africa include buoyant acidity, fresh fruit and ...

Dai’s experience has seen him learn winemaking in France, Australia and further afield, before homing in on China’s diverse terroir. While he mainly produces wines in a fine-wine paradigm, he also ...

Seventy years ago, visionary winemaker Max Schubert’s homage to Bordeaux left critics divided. Now, it’s Australia’s most ...

The days of jammy, mass-produced varietal-labelled ‘critter wines’ from huge regions such as South Australia have faded. The country’s most-planted grape – shiraz/syrah – has been ...

Australia’s stunning island state is home to stellar cool-climate wines, a vibrant dining scene, and the freshest air on earth. Betsy Andrews is an award-winning journalist with more than two ...

Food and wine events, as well as history and culture were also big draw cards that brought Australians to the regions. International visitors from Asia were also getting a taste for Australian ...

Gift 5 articles to anyone you choose each month when you subscribe. Last year, major wine company Australian Vintage released a new brand. Billed as “Australia’s first AI-curated, human ...

“Pinot Noir doesn’t have to be big to be good,” he said. Related: Sip Wines with Emus and Kangaroos at This Western Australia Vineyard The same can be said for many other varietals her ...