Bagasse tableware is made from the fibrous residue left after sugarcane processing. This material is not only biodegradable ...

Researchers at the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) have developed a sustainable process that has redefined and expanded oilcane's product portfolio, adding value to ...

A Luwero-based sugar manufacturer, Victoria Sugar Limited, is using the byproduct of crushed sugarcane — bagasse — to ...

Bagasse tableware, derived from sugarcane pulp, is revolutionizing the food packaging industry. Offering an eco-friendly ...

The by-products of sugar production - bagasse and molasses offer immense potential for renewable energy generation in Kenya ...

THE Costa Tropical region has become the focus of international collaboration aimed at developing nature-based alternatives for interior architecture and ...