Fernando Mejia who runs Port Washington's Schmear Bagel & Cafe, was apprehended by ICE agents outside the business earlier this month.

Chicago-style bagel: Boiled and much smaller than a New York bagel. Has a hard crust and dense inside. London-style bagel: Chewy outside achieved by boiling on each side for two minutes or longer.

Bagel shop shows appreciation for hospital workers during coronavirus outbreak. Share Copy Link. Copy {copyShortcut} to copy Updated: 8:20 PM EDT Mar 24, 2020 DEBORAH: WONDERFUL.

Montreal and New York City are both known for their bagels. I've lived in New York since 2021, and have eaten plenty. I also recently tried them in Montreal. I found Montreal's sweet, dense bagels to ...

Each person who approached the counter seemed deserving of attention, of appreciation. (Except for the blueberry bagel types. You know the ones.) There's a Mary Oliver poem, "Why I Wake Early", ...

Montreal and New York City are both known for their bagels. I've lived in New York since 2021, and have eaten plenty. I also recently tried them in Montreal. I found Montreal's sweet, dense bagels ...