When life gives you lemons, skip the lemonade and make these lemon cookies! These tender cookies are a lemon lover’s dream.

But that's an unsatisfying response, so let's dive into what you expect from your cookies when using baking soda and baking powder, respectively, so you can make that call for yourself.

For an earthy, sweet, and fun-looking sweet treat, try these black sesame seed and matcha cookies. They're soy-free too!

Using stale baking powder or soda might make your cookies fall flat. Using expired or stale baking soda or baking powder is a really common mistake because so many amateur chefs forget that these ...

to see how they would affect chocolate-chip cookies. As it turns out, there's a lot that can go wrong, like mistaking baking powder for baking soda. Leaving out flour resulted in a crispy cookie ...

in recipes like zucchini bread and sugar cookies. Regardless of whether your baked goods call for baking soda, baking powder, or both, we strongly recommend using exactly what's in the ingredients ...

I have created a cookie recipe that answers my every requirement: deeply chocolatey, sweet but not too sweet, and sprinkled with sea salt flakes' ...