4mon
The Takeout on MSNThe Secret To Making Crispy Egg Rolls At HomeWe may receive a commission on purchases made from links. What would a Chinese takeout order be without a side of egg rolls?
Heat the butter in a pan and add the onion. Cook until golden then add the sage and cook for a minute. Cool and mix into the sausage meat. Roll into small walnut sized balls and chill for an hour.
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