The pair shared their basic popover recipe and some tips on making them at home, whether you’re planning a holiday brunch or just want to try your hand at something new in the kitchen. ...

For many years, I went to a favorite restaurant because I liked its popovers. I could easily skip lunch just to fill up on a basket of those crisp, airy, golden rolls. The popovers were almost the ...

This basic recipe makes 6 large popovers in a standard popover pan or 10 smaller ones in a mini popover pan, standard muffin tin or 1/2-cup custard cups. Advertisement.

Recipes included with this story: Basic Popovers With Variations; Dutch Baby Pancake (German Pancake); Yorkshire Pudding Aunt Faith's popovers were astounding. She baked them in a cast iron pan ...

Popovers are fairly basic in that they are merely a combination of flour, milk, eggs and sometimes butter. They bake into hollow shells that are crusty, flaky and perfect for filling with anything ...

DEAR SUN SPOTS: I am looking to find a popover recipe that was originally in the Sun. What was unique about this recipe was putting the mixed popovers in a cold oven. Somehow the one I had cut out ...

When you're making popovers from scratch, don't be tempted to take a shortcut and use cooking spray to grease the pan. Go with this common ingredient instead.

Popovers at Church Square in Wellesley specializes in the large, airy pastry. The bakery's menu features both sweet and savory popover dishes, including unique options like popover pizzas and ...