Begin by soaking one cup of cashews in water for 30 minutes. Blend them into a smooth paste and set aside. In a pan, saute ...

As per the Indian application, Basmati is special long grain aromatic rice grown and produced in a particular geographical region of the Indian sub-continent India has shunned reports of Pakistani ...

Wash Basmati rice and soak it in 800 ml of water for 15 to 30 minutes ... Add cinnamon, cardamom, cloves, cashew nuts, fennel and fry in a slow flame till the cashew nut color changes slightly brown.