Then cover the slow cooker and allow the chili to cook on low for about 4 to 6 hours until the chili has thickened slightly.

It's fall, which means football, cooler weather and chili simmering on the stove. Robin Miller shares her favorite recipe for classic beef chili.

Feel Good Foodie: This recipe incorporates a canned chipotle chile and a good bit of chili powder, along with sautéed onion, bell pepper, and garlic. It uses both diced tomatoes with chiles and a ...

Dinner in Minutes This sweet potato and ground beef chili breaks all the rules Tailor this full-flavored, weeknight-friendly meal to your tastes.

These easy ground beef casseroles are hearty, family-friendly, and perfect for nights when you need dinner done fast.

How long have you been making beef chili? My first beef chili began in the early 1970s, using a packet of McCormick’s Chili Seasoning Mix. Over the years, I learned what spices to use from my ...

Learn more about the benefits of chili, what ingredients are used to make it, and how it’s made.

You have to use your ground beef pretty soon after bringing it home from the grocery store. Here's how long it keeps in the fridge and freezer.

Save the steak for the grill (or your cast-iron skillet). For chili, use less expensive cuts of beef that are best cooked through, from ground beef to brisket.