Ahead, she explains the different types of rolling pins, what each is good for, and her overall pick for the best type of rolling pin to always have on hand. Dawn Hope, bakers' support specialist ...

It feels smooth and does not stick to the dough. EASY TO USE: French rolling pin instead of the traditional rolling pin. The thickness of corn dough can be easily changed without adjusting guide ring.

It feels smooth and does not stick to the dough. EASY TO USE: French rolling pin instead of the traditional rolling pin. The thickness of corn dough can be easily changed without adjusting guide ring.