No doubt you’ve had tacos — but have you had a birria taco? For the uninitiated, you will be in for a flavorful surprise. Today, with a nod to National Hispanic Heritage Month, which extends ...

If you’re a fan of Mexican food, you’ve likely tasted, or at least seen, birria tacos on a menu. These tacos are served with a side of the consumé the meat, often goat or beef, was stewed in ...

In this smoky spin on a trending favorite, I’ll show you how to make birria tacos using leftover BBQ. We’re taking tender, smoky meat and braising it in a rich, spicy birria consommé until it ...