1/4 pound boiled ham, diced 2 ounces Swiss cheese, grated 2 ounces sharp cheddar cheese, grated 1/8 tsp freshly ground black pepper 1/2 tsp Worcestershire sauce 1/4 tsp hot sauce 3 tbsp minced ...

black pepper, Worcestershire sauce and onion powder. Simmer and stir until the sugar dissolves. Let sit for several hours before serving. South Carolina Mustard Sauce: In a saucepan, whisk ...