The beauty of a bloody Mary is that it fits a special type of mood. While most cocktails incorporate sugar to smoothen and thicken boozy drinks, the bloody Mary instead turns to savory -- and even ...

With classic ingredients and a grill, you can make yourself the new best bloody mary cocktail you've ever had. By doing this, ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of ...

This tequila riff on a Bloody Mary is your new favorite brunch beverage. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits ...

Looking for a special drink to make for Father’s Day? Try this Bloody Mary from Jonathan Pogash – The Cocktail Guru! He’s ...

They loved it, and it became very popular.” The St. Regis New York hotel claims to have brought the first Bloody Mary cocktail to America in 1934 via French bartender Fernand Petiot (photo ...

Savory cocktails aren’t new. You know this, of course, if your go-to brunch cocktail is a Bloody Mary with a slab of bacon. But what is intriguing is that bartenders are starting to explore ...