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Buttermilk Blueberry Cake with Lemon Zest and Crumble ToppingBlueberry Cake with Streusel Topping A Soft, Tangy Cake Packed with Juicy Berries and Buttery Crumble There’s something ...
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The Cookin Chicks on MSNBlueberry Brunch CakeBlueberry Brunch Cake is the perfect anytime cake! Packed with juicy blueberries throughout a moist, fluffy cake and topped ...
I made Ina Garten's blueberry-ricotta breakfast cake, which she said is perfect for Mother's Day. The cake is light, delicious, and super moist. It's also really easy to make ahead of time.
Preheat oven to 350 degrees. Using a stand or hand mixer, cream the butter with the lemon zest and 1 cup of sugar until light and creamy. Add the egg and vanilla and beat until combined. Meanwhile ...
Ever wish you could have dessert for breakfast and stick to your health goals? Well, Greek yogurt cake makes that dream a ...
The sheet cake is topped with sour cream frosting, homemade blueberry sauce and corn crumbles. Despite the name, this showstopping breakfast dish has no connection to the Netherlands.
Have you ever eaten a blueberry muffin and thought, If only this was 4 times the size? This breakfast cake is full of fresh blueberries, topped with an almond-flecked crumb, and served straight ...
Suddenly they are everywhere — blueberries. June is about to be busting out all over, summer is almost here, and if you ...
which keeps the cake moist (along with sour cream) and adds extra protein, so even though this is obviously a special treat breakfast, it will still help keep you feeling satisfied until lunch time.
Ina Garten's blueberry-ricotta breakfast cake is super easy to make. It's light and delicious and will delight your entire family on Mother's Day.
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