When you’re learning how to make venison sausage, it helps to have a recipe to follow. Here are the ingredients for a 5-pound batch of Italian-style venison sausage. If you’d like to adapt the ...

Venison can be cut into steaks or ground up up for burgers. But it’s usually made into cured meats such as sausage, salami and jerky. Salt, of course, is the major player in all of the recipes ...

But if you dial in your breakfast sausage recipe and like to eat it regularly, get a lot of venison and make a lot of sausage in an afternoon; that will set you up for months’ worth of tasty ...

MOOSIC, Pa. — Jake will prepare his recipe for venison sausage and gravy. This is a simple recipe that you can make in a hurry that's guaranteed to please your whole family for breakfast.

James served his venison sausage rolls as part of a posh picnic at Crom Castle along with a homemade scotch egg and venison carpaccio. Preheat the oven to 200C/180C Fan/Gas 7. Heat a little oil in ...

This should be the norm, not the exception. As such I am happy to name products in a recipe, in this case Silver Fern Farms Venison. 1. Venison is a very lean meat. If you are going to barbecue it ...

A blessed 2014 to all! This week I will share the recipe Joe used to make our venison summer sausage. DIRECTIONS; Stir water, tender quick, mustard seed, garlic salt, black pepper, and liquid ...