Pour in coconut milk and coconut cream, and simmer until flavors meld, about 5 minutes. Season with salt. Add fish and reduce heat to maintain a gentle simmer. Poach fish until nearly cooked ...

Get a satisfying taste of the Caribbean with this St. Lucian breadfruit pie — with a little heat from Scotch bonnet chile and a delicate sweetness from coconut milk, this casserole is a winner.

And although booze and broth make great fish poaching conduits, a plant-based milk works even better: coconut milk. Coconut ...

A comforting Caribbean-style dish where golden fried fish is gently simmered in a rich coconut milk curry sauce. A Sunday ...

Make an easy weeknight fish dinner that tastes as good as a vacation dish by using coconut milk and green curry paste.

Add the turmeric, fenugreek seeds, curry powder, goraka, cinnamon, fish flakes and 250ml water. Keep on a low heat for five minutes while stirring slowly. Add in the coconut milk and fish ...

Ingredients in Thai Fish Curry Recipe: Juicy fish fillets simmered in coconut milk with freshly made Thai green curry mixture and aromatic spices. Lemon juice brings the tangy zing to this delicious ...

Stir to coat the fish in the spices, then add the coconut milk and bring to a gentle simmer. Stir in the baby spinach leaves, lime juice and season with salt, to taste. Cook for another 2-3 ...