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Fresh bread in an hour, with only 10 minutes of work? Yes, please! Cathal Armstrong likes this Irish brown bread best "fresh from the oven and with lots of Kerrygold butter." What is the ...
This brown bread recipe, a staple of the Ballymaloe Cookery School in Cork, Ireland, is as satisfying and foolproof as they come. By Clare de Boer The first time I had brown bread from Ballymaloe ...
On the kitchen table was the warm hug I needed: a loaf of Irish brown bread, freshly baked with a mother's love. The maker of that magical loaf of bread is Alana. Although ownership had long ago ...
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