How to Make Rice Pudding with Leftover Brown or Red Rice. No white rice? No problem! If you need to use up a few cups of cooked brown or red rice, you can also turn it into rice pudding.

Tastemade. Brown Rice Breakfast Pudding. Posted: September 12, 2024 | Last updated: July 10, 2025. Megan shows you how to make this amazing Brown Rice Breakfast Pudding.

In a small saucepan, combine the brown rice, milk, butter, and cinnamon. Bring to a gentle simmer, stirring occasionally. Stir in the mashed banana half and the honey. Cook about 1 minute to ...

1 large egg, whisked. 1/4 cup brown sugar, preferably dark. 1 teaspoon vanilla extract. 1/4 teaspoon ground cinnamon. Golden raisins (optional) For the rhubarb-apricot compote: In a medium ...

6 cups whole milk. Zest of 1 lemon, in wide strips. 1 cinnamon stick, broken in half. 1 cup medium-grain rice (7 ounces), such as bomba, Valencia or arborio ...

Brown rice vs. white rice is a common debate. ... Plus, it can have a stickier texture — important to many dishes, like sushi, rice pudding — and is better at absorbing flavors than brown rice.