served with a loaf of crusty Italian bread. If you’re looking for something easy to serve company, it’s a perfect dish. 1 ¼ cups black Cerignola olives, or other brined black olives 1 ¼ cups ...

If you want to plan an Italian-inspired aperitivo ... and olives (the best are the big green Cerignola olives). Break out the fancy china, silver platters, or hand-painted ceramic bowls ...

The recalled products include: Italian Colossal Olives, lot G062, packaged in 4.18-pound glass jars. Natural Cerignola Olives, lot G062, packaged in 4.18-pound glass jars. Black Cerignola Olives ...

1. Choose large meaty Cerignola olives, either black or green. (The authors prefer the firmer-textured supercolossal green olives.) 2. Toast 1 tablespoon fennel seeds in a skillet over medium heat ...

1. Choose large meaty Cerignola olives, either black or green. (The authors prefer the firmer-textured supercolossal green olives.) 2. Toast 1 tablespoon fennel seeds in a skillet over medium heat ...

and olives (the best are the big green Cerignola olives). Related: 17 Italian Appetizers, From Bruschetta to Fritto Miso If you want to step it up a bit, prepare some bruschetta, crudités ...