Perfect with a cup of tea and a smear of creamy butter, this Chelsea bun recipe is great for a tea-time ... until the dough is smooth and elastic and no longer feels sticky. Lightly oil a bowl ...
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Save our Chelsea buns! London's oldest culinary delight is under threat as foreign baked goods like pain aux raisins or pastel de nata tempt shoppersWhile the buns hail from Chelsea, they have become synonymous with a bakery that has no real links to the exclusive part of London. In fact, it is the Cambridge bakery Fitzbillies that has been ...
Craving the taste of fresh cinnamon buns? Whip up your own Nordic treats in lockdown with these authentic recipes – plus one with a twist. Chelsea buns ... this recipe, we no longer need ...
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