Pesto Chicken Roll-Ups are the ultimate comfort dish that marries gourmet flavors with easy-to-follow preparation. This recipe is perfect for a family dinner or impressing guests at a dinner party.

Add chicken roll-ups and sear on both sides until golden (4 minutes per side or 8 minutes total on the stove). Sprinkle with remaining cheese and cherry tomatoes.

Preparation 1. In a small bowl, stir together mayonnaise and pesto until well combined. Set aside. 2. Divide ground chicken into 4 even portions, then roll into balls.

1 boneless, skinless chicken breast, cooked ...

Directions. Preheat oven to 375 degrees. In a small bowl, combine mayonnaise and pesto. Slice baguette — or several smaller rolls — in half and generously spread pesto mayonnaise across one ...

In this easy pesto chicken thighs recipe, you'll have a flavorful main course in less than an hour — perfect for weeknight dinner. Flip the chicken skin-side up for the last ten minutes of ...

1 cup breadcrumbs. 4 ounces Swiss cheese. 1 tablespoon Worcestershire sauce. 1 tablespoon butter, melted. Place the water in a glass bowl and add the spinach and garlic.

Having a variety of fresh herbs in pots on the deck is one of the coolest things about summer. Fresh herbs makes it so easy to add an herbaceous tone to any salad, side or main dish.

Are you ever strolling through the grocery store with no idea of what you want to cook? Me, too. On a recent afternoon, I noticed a package of four chicken breasts, deboned, skinned and thin ...

4) Arrange the sliced chicken, spinach, sliced onions, and tomatoes on the tortilla, roll up like a burrito, slice in half, and serve with your favorite sides. ACCESSIBILITY Download Our Mobile Apps: ...

Place cooked chicken burgers on cut side of 2 breads. Spoon remaining 2 tablespoons pesto sauce on top of each burger. Place 1 tomato slice on top of pesto sauce. Cover the tomato with lettuce leaves.