1. Place the chicken into a 3-quart shallow baking dish. Pour the picante sauce over the chicken. 2. Bake at 350°F. for 25 minutes or until the chicken is cooked through. 3. Stir the sauce in the ...

Cut off the chicken wing tips and discard. Cut the chicken wings in half at the joint. Heat 1 1/2 cups picante sauce, marmalade and mustard in a 2-quart saucepan over medium heat to a boil.

comes to the rescue with easy and cheap recipes. Preheat the oven to 175C. Combine all the ingredients and place in a 30 x 20cm (12 x 8-inch) baking dish. Bake until the chicken is thoroughly ...

From hearty Slow Cooker Italian Beef Sandwiches to creamy Crockpot Chicken Enchilada Casserole, these simple recipes are perfect ... of Slow Cooker Peach Pork Picante, the comforting classic ...

It adds amazing, fresh, bright flavor to any grilled meats or veggies. Swap option: You can try this recipe with chicken thighs, chicken breasts, pork chops, pork tenderloin or skirt steak.

placed first among finalists in the cook-off at Gove Park Inn. Judges said her recipe, called chicken picante, “had everything going for it — it’s light, creative, tasty and easy to prepare.” ...

Serve with baked corn chips as an alternative to the rice. Place the chicken, mushrooms, olives, sauce, broth, and mustard in a 3- to 6-quart slow cooker and stir to combine. Cook on high for 3 to ...