White Russians are timeless cocktails that are tricky to get right. We asked some spirit experts for their top tips for ...

Or bitterly cold, in a glass by itself, tasting unapologetically of vodka. Have it in a lemon- or apricot-flavored form, blending seamlessly into the other flavors of your cocktail. Pick the one ...

Strain into a chilled martini glass. Garnish with a twist of lime peel and a sprinkle of lime zest. 1 ½ oz Aspen Vodka 1 oz Fresh Lemon Juice ¾ oz Blackberry Sage Syrup* Champagne/Bubbles ...

Add the vodka or gin, and vermouth and shake until well chilled. Strain into a martini glass, garnish with olive or lemon peel, and serve. For a stirred martini: Pour the vodka or gin, and ...

California Live's Amber Pfister is in Redondo Beach at The Fox Den, a vibey new lounge that serves up tasty cocktails with ...

And there are other chilled and festive holiday ... and dark brown sugar along the rim of your glass. An Apple Pie Martini from Spruce Eats uses vodka, vanilla liqueur, apple cider, lime juice ...

Add vodka, passion fruit liqueur and puree, lime juice, and vanilla syrup to a cocktail shaker filled with ice. Shake for 12–15 seconds until well chilled. Strain into a chilled coupe glass.

Optional: Freeze martini glass 15 minutes before making the drink. For a shaken martini: Fill a cocktail shaker with ice. Add the vodka or gin, and vermouth and shake until well chilled.