Hong Kong-born Hi Bake bakery is ready to expand across the world by opening its first U.S. store in Beverly Hills this month ...

Dessert: Once you've fallen for the salty, cheesy version, it's time for the irresistible sweet cruffins! Imagine a flaky ...

The popularity of the Cronut led to countless more croissant hybrids, crossing them with everything from hot chocolate to sourdough bread. We've had flat ones, square ones, and cereal ones, and ...

The must-try dessert in Tokyo was the Japan’s famous mochi sweet rice cakes, and in Brussels, it was Belgian waffles. Sachertorte came out on top in Vienna, stroopwafels in Amsterdam, and ...

Man Bites Into Chocolate Croissant—Then Sees Inside and Morning Is 'Ruined' Published Jan 31, 2025 at 10:37 AM EST Updated Jan 31, 2025 at 3:50 PM EST By Rachael O'Connor ...

Here are half a dozen ways to try the Dubai chocolate trend, from cakes to croissants. A French family bakery in San ...

Where to find viral croissants in the city and the suburbs, including the Chicago-style hot dog croissant that’s not made in Paris.

The Korean-based bakery opened its first location in Iowa in July near Jordan Creek Town Center. See the 300-plus items on ...

The chocolate croissant — buttery, layered and ever so slightly salty pastry with a single slim bar of dark chocolate at its center — is the most common example of the pairing.

Dominique Ansel talks pastry trends, new bakery inspired by wife and kids, advice for home bakers and new recipe using Honey Bunches of Oats Chocolate.

Food Lion is recalling several products containing chocolate chip cookies due to a possible peanut contamination.