According to Parker, "A loose roll leaves space for filling to seep out." After you've filled and shaped the cinnamon rolls, chill them once again. This, Parker says, "firms up the butter and ...

Combine remaining 1/2 cup sugar with cinnamon. Spread evenly over dough (it will should cover dough generously). With a rolling pin, lightly roll the dough to a 13-inch square, pressing the sugar ...

Roll each piece into a thin, irregular circle resembling an elephant ear. ・Heat the oil in a deep skillet or pot to 375°F (190°C). ・Carefully place one piece of dough into the hot oil.

DEAR HELOISE: You recently had a recipe for elephant ears pastry made with cinnamon rolls. I lost the recipe and would really like to try it. Can you please reprint it for me? — Esther from New ...

In a small bowl, mix the brown sugar and chopped pecans. Sprinkle the pecan mixture on top of the casserole. Bake for about 35 minutes or until puffed, golden brown, and cooked.

Differentiating from Kellog’s Cinnabon cereal, the Rolls look to be smooth and glazed, packing an extra crunch. The Cinnamon Toast Crunch Rolls Cereal is now available nationwide at select ...

Jun. 24—"I am a Nevada resident who grew up having Astoria Cinnamon Toast and coffee for breakfast with my grandfather and my father," Kathryn Ostrom-Hovore, of Sparks, Nevada, recalled.

In The Onion’s 2014 satire piece, “Beautiful Cinnamon Roll Too Good For This World, Too Pure,” a simple cinnamon roll is hailed as a gentle creature of sorts. Its mere existence is rather ...

Cinnamon the Shiba has a permanent ear-to-ear grin even when she has to visit the vet. ... Slimmed down Jelly Roll packs on PDA with wife Bunnie XO after shedding an incredible 200 lbs; ...