PRO TIP: If you need to cook the wild rice, add 1 ½ cup wild rice to a rice cooker with 3 cups water and 1 teaspoon of salt. Allow to cool completely before making the salad. For more detailed ...

I'm talking easy chopped salads, I'm talking crispy rice bowls, and I'm definitely talking cold noodle salads like this one. Make this rice noodle salad with salmon recipe ASAP, then use it as a ...

As warmer weather arrives, I love to have an oversized bowl of grain salad in my fridge to serve up whenever hunger strikes. Here’s how to make a super-satisfying one.

Ready for veggie-filled, tasty meal inspiration? Try these 10 vegan warm salad recipes that make for excellent lunches or ...

In sweaty-knee conditions, cooking absolutely has to be quick and efficient, with recipes designed to help you keep your cool. Cold noodle dishes, for example, are ideal for this kind of weather. We ...

Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

Transform cold rice into crispy, sesame-coated kernels that pair beautifully with shrimp, herbs, and cucumbers in this bright and fresh Vietnamese-inspired salad. Breana Lai Killeen, M.P.H., RD ...

Juicy watermelon and ripe tomatoes meet a savory miso-sesame dressing in this vibrant, refreshing salad that’s bursting with ...

Using your hands, toss 3 cups chilled cooked sushi rice and 1 Tbsp. soy sauce in a medium bowl to coat. Heat 2 Tbsp. vegetable oil in a large nonstick skillet over medium-high.

This easy braise has a little heat and a lot to rave about, especially when paired with a simple avocado salad and a cozy rice pudding in this David Tanis menu. Food styled by Simon Andrews ...

For the salad: 1 3/4 cup brown rice. 2 cans black beans, rinsed and drained. 1 jicama, peeled and cut into matchsticks. ... Drain the rice in a colander and run under cold water to stop the cooking.