Learn more. Amid massive 300-barrel fermentation tanks, there’s a small setup in the Shipyard brewery that puts out 1.5 barrels beer at a time. “Keeping our brewers excited about brewing and ...

up from its current capacity of 140,000 barrels, said Alan Pugsley, Shipyard’s master brewer. He said Shipyard has been running at full capacity recently and scrambling to fill orders.

First cod, then mackerel were harvested from the ocean in schooners built in Cohasset shipyards ... and Beach Island and packed in barrels made by Cohasset coopers destined for the Boston market.