The restaurant and culinary institute launched in spring 2018. It’s half a mile west of Medina’s square at 538 W. Liberty St.

The artisan sandwich and soup pop-up restaurant is open through May ... Visit fvcc.edu/culinary to learn more about FVCC’s Culinary Institute of Montana.

On Friday, May 9, a group of 11 Savannahians walked into a state-of-the-art demo kitchen in downtown and learned to make dim ...

The Miami Culinary Institute, the culinary arts school of ... It will soon offer classes for enthusiasts and launch its own restaurant. John Richards, the school's director, is a self-described ...