Updated: May 10, 2024 / 01:40 PM EDT ALBANY, N.Y. (NEWS10)– Two Capital Region BOCES culinary program students have been accepted to the Culinary Institute of America in Hyde Park.

Attendees roam inside the Barrel Room during a tasting event at Flavor! Napa Valley at the Culinary Institute of America at Greystone in St. Helena, Calif. on Nov. 22, 2013.

Savor, the new student-staffed restaurant from The Culinary Institute of America, San Antonio, will open at the Pearl Tuesday, Jan. 22, from 5:30 to 8 p.m. The schedule thereafter will be 5:30 to ...

COURTESY KAPIOLANI COMMUNITY COLLEGE A new five-day program at Kapiolani Community College, which costs $1, 500 per student, will be taught by instructors from the Culinary Institute of America. 1 ...

It belonged to a young South Korean who had traveled almost 7,000 miles to study at The Culinary Institute of America in Hyde Park and, not incidentally, gain his first front-of-house experience ...

Updated: Apr 8, 2025 / 11:33 AM EDT HYDE PARK, N.Y. (NEWS10)– The “Brew U,” a beer, food, and education festival at the Culinary Institute of America, is set to return on April 19.

Chef Jonathan Fike, a seasoned Culinary Professional with over two decades of experience, is the new Director of Culinary at ...