Fruit cake gets a bad rap—but not this one ... and salt. I gradually mix these dry ingredients into the butter mixture, alternating with the orange juice and optional dark rum.

Dark rum or brandy are typically used ... to use anything very expensive either. Because this recipe isn’t aged like traditional fruitcake, the spirit’s flavor predominantly serves to enhance ...

Dark rum or brandy are typically used ... to use anything very expensive either. Because this recipe isn’t aged like traditional fruitcake, the spirit’s flavor predominantly serves to enhance ...