But, if the wine is dealcoholized, labels must show the word and ABV phrase so consumers know the wine is not alcohol-free.

Because alcohol is never part of the equation, these alternatives are able to achieve 0.0% ABV, while most dealcoholized wines clock in at a (negligible, but still present) 0.5% ABV.

Here's what registered dietitians, an OB/GYN, and a sommelier had to say about dealcoholized wine, its benefits, and why it's not NA wine. Dealcoholized wine shouldn’t be conflated with alcohol ...

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If you don’t drink alcohol, be sure to check the label: some wine labeled nonalcoholic still contains up to 0.5% ... Sovi’s dealcoholized wines get a tasty boost from grape juice ...

Lautus Dealcoholized Rosé Sparkling Wine, $26 Dry and refreshing, made in South Africa. Missing Thorn Red Alcohol-Removed Wine, $30 Well balanced, refreshing, complete. Kally Golden Sparkler, $35 ...

Other alcohol-free wines are “dealcoholized.” Molly Flores/CNN Underscored. ... The label “nonalcoholic wine” is a bit of a misnomer.

These zero-proof, dealcoholized wines are not heavily doctored concoctions -- they start with a good product. Accessibility statement Skip to main content. Democracy Dies in Darkness.

Similarly, wines under the Noughty label, from Thomson & Scott in London, ... The first patent for dealcoholized wine was registered by Dr. Carl Jung (no, not that Dr. Jung) ...