These birthday cake protein balls taste like your favorite cake, but are actually full of wholesome, healthy ingredients ...

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Place one of the cakes right-side-up on the serving platter or onto a cardboard cake round on a plate or cake stand. 2. Dollop about 1/2 cup of frosting on top and spread it to the edge but not ...

In a stand mixer, add 1 box of pumpkin cake mix, 5 cups of all-purpose flour (or more if dough is too soft), 2 ¼ teaspoons of yeast, and 2 teaspoons of pumpkin spice.

Preheat your oven to 180°C. Grease a round 20cm pan with butter and line the bottom with baking paper. Sift the flour and baking powder into a bowl, then whisk together and set aside.

For years, Genevieve Ko would make this dessert for her kids. Now that they’re grown, she’s streamlined it for them — and you. By Genevieve Ko Genevieve Ko has baked more than 60 birthday ...