Fish and chips is a classic that’s been loved for generations, but sometimes it’s fun to change things up. This collection ...

Thick fish fillets fry to flaky, tender perfection, while a thin crust of batter gets crispy and golden. Get the recipe for ...

Brought to us by recipe developer Catherine Brookes, this gluten-free take on fish and chips features ultra-crispy battered cod fillets and perfectly seasoned skin-on fries, a meal that is just as ...

Fish and chips is more than just a takeaway favourite — it's an institution that has evolved through generations of Australian dining culture. From traditional newspaper-wrapped classics to ...

Then serve hot with lemon wedges and tartar sauce, with a side of chips. Little Sunny Kitchen explains: “These golden fish fillets are cooked in the air fryer until crispy and delicious.

The owners of Kilkenny's Irish Fish 'N Chip are moving out of state. Their popular Lansing-area food truck business is for sale to the right buyer.