While fry bread is traditionally made by kneading together flour and lard, there's one common canned ingredient you can use to take the hassle out of making a fresh batch at home: biscuit dough.

This is a particularly handy way of cooking biscuits if the lack of an oven is all that stands between you and plate of your favorite quick bread ... You'll fry the biscuits on the first side ...

While the 'cue is delicious, the showstopper is the team's Nashville hot chicken biscuit ... fried and immersed in Nashville hot oil. A drizzle of Alabama white sauce, housemade bread-and-butter ...