Eggs are an easy yet satisfying breakfast dish, whether you prefer yours boiled, scrambled, or fried. Poached eggs can pose a ...

Poached eggs, also known as poszetowe eggs, are a true delicacy for many cooking enthusiasts. They can be prepared in the ...

1. Grate the potatoes and onion. Transfer the mixture to a clean dishtowel and wring out as much liquid as possible. Transfer ...

Add sweet potatoes, a pinch salt and ¼ cup water ... Reduce heat to low, so that the water barely trembles, then crack in two eggs. Poach until whites set but yolks remain runny, 2-3 minutes.

Spoon the potatoes onto two plates, add the sausages, tomatoes and mushrooms and place the fried eggs alongside.

Eggs are a versatile option for breakfast, lunch and dinner. You can eat them fried, boiled, scrambled or poached. To reduce the cooking time and the effort it takes to cook a poached egg ...