Twice-baked potatoes are basically a way to eat mashed potatoes in a cute little ... in an airtight container in the fridge. You can also freeze them for longer storage, but the freezing process ...

(3) Scoop the mashed ... these twice baked potatoes. Feel free to swap any grated cheese you like in this recipe. Gouda and gruyere are particularly delicious. These potatoes can be frozen!

Potatoes are notorious for not reheating well. Baked potatoes ... their former glory. Mashed potatoes, however, are an exception, which is lucky, as that means you make, freeze, and reheat ...

Starchy potatoes also absorb more moisture, so they’re the ideal choice for mashed and twice-baked potato recipes. On the other hand, waxy potatoes (like red potatoes) have thin skins and hold ...

My absolute favorite kind of recipe for the holiday season is one that can be made WELL in advance, heated up, and still be absolutely delicious. Twice baked potatoes are a perfect complement to ...

This twice-baked potatoes recipe combines the best of two worlds: a perfectly pillowy mashed potato filling and crispy potato shells. Russets, also known as Idaho potatoes, are the best potatoes ...