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Transfer cookie dough to a large sheet of parchment paper. Cover top with another sheet of parchment and roll out dough into a 9-inch round, trimming edge as needed.
Bars and cookies on a baking sheet can become too tender to remove if you use too little flour or too much sugar.; Use the exact type of fat (butter, oil, or shortening) called for in the recipe ...
Get the recipe for giant soft and chewy M&M cookies with crispy, ... Arrange 4 portions of cookie dough on one of the baking sheets, leaving about 4-inches between each. 8.
1. Set the oven at 350 degrees. Have on hand a rimless baking sheet and 2 sheets of parchment paper. 2. In a bowl, mix the flour, cornmeal, and salt to blend them.
She has been making these Giant Raisin Cookies for years and has had the recipe as long as she can remember. ... Place on parchment-lined baking sheets. Bake 10 minutes in a preheated oven.
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