A simple gulten-free lemon cake ... gluten-free cakes. Decorate with extra lemon zest if you wish. Preheat the oven to 190C/170C Fan/Gas 4. Grease and line the base and sides of a 900g/2lb loaf ...

This olive oil cake heralds the spring season and warrants a place at your Passover or Easter table. It’s drenched with lemon ...

(Add a scoop of ice cream to take it over the top.) This gluten-free loaf was inspired by German cake recipes from a 13th-century cookbook. With its malty, molasses notes, buckwheat honey gives ...

Almonds and polenta give this easy loaf cake a wonderful texture. The cardamom adds a delicate fragrance, too – this is gluten-free baking at its best. Preheat the oven to 180C/160C Fan/Gas 4.

This olive oil cake heralds the spring season and warrants a place at your Passover or Easter table. It’s drenched with lemon ...