Have a gluten-free, dairy-free cake and eat it too. Skip to main content. Maps. Maps. The homepage ... Find sweet goods like a gluten-free marzipan cake topped with a hazelnut praline buttercream, ...

A gluten-free Christmas cake that everyone can enjoy. Decorated with marzipan and fondant icing, it'll really look the part on the festive table, but is surprisingly simple to make. For this ...

This light fruit cake with dried fruits and nuts has a layer of golden marzipan in the middle and 11 marzipan balls on top, representing the apostles of Jesus Christ.

100g gluten-free white flour mix. ¼ tsp bicarbonate of soda. jam to brush on the cake. 150g egg-free marzipan for the top, rolled 7mm thick. Extra white piping icing. 80g icing sugar. 15g coconut ...

To turn the cake into a pudding, just arrange slices of the cake on a non-stick baking sheet, and warm up in a 200C/180C Fan/Gas 6 oven for 3-4 minutes a side, until caramelised and golden.

Leyk bakes 12-grain, sugar-free, organic and fiber-packed breads, and luscious torts, marzipan cakes and other desserts, and sells them all across town and on the Eastern Shore.

Perfect Yellow Sheet Cake, No Gluten Needed “Baked this today, the lightest, softest gluten-free cake I’ve made over 20 years of gluten-free baking.” Share full article ...

We usually bake our version of the traditional simnel cake, a gluten- and grain-free marzipan-topped fruit cake, using almonds and cannellini beans. This time we've gone for something a little more ...