Add onion and garlic; sauté until golden, about 5 minutes ... Remove marinade from heat; cool to room temperature. Place chicken drumettes in 15x10x2-inch glass baking dish.

Most fried chicken isn’t classy but this hot ... Working in batches, fry drumettes, flipping often, until golden brown and a thermometer inserted in thickest portion registers 165°F, 6 to ...

Learn how to make Spicy Korean Fried Chicken — golden double-fried wings or drumettes tossed in a sticky, sweet, and spicy gochujang sauce that hits all the right notes. This recipe delivers ...

Add onion and garlic; sauté until golden, about 5 minutes ... Remove marinade from heat; cool to room temperature. Place chicken drumettes in 15x10x2-inch glass baking dish.