The hoppy, yet juicy, IPA can pair with a wide array of food options. As the newest addition to Goose Island’s Beer Hug line, it is a smart choice for the brand. Mango is a popular flavor that ...

Back in 1992, for the 1,000th batch of Goose Island beer, the brewer Greg Hall, wanted to create something unique, a one-off beer. What resulted was the brewery’s first bourbon barrel-aged stout.

Goose Island is based in Chicago and got its start back in 1988. Soon after, the label became one of the first in the nation to focus on barrel-aged beers. Other popular releases from the brand ...