Clean the meat: Remove membranes, cartilage, and fat from the fillets. Gently slice them into thinner pieces for easier wrapping. Season: Sprinkle salt, pepper, garlic, and smoked paprika on both ...

Step by step to the perfect wrap Prepare the marinade: Mix olive oil, garlic, herbs, and spices. Submerge the sliced chicken ...

Close your eyes, take a bite and it’ll be like you’re eating dinner alfresco in Santorini. (Well, sort of.) This grilled chicken recipe's Mediterranean ... desires for a gourmet presentation.

Prosciutto and sage add flavor without the fuss to baked chicken thighs in this healthy recipe inspired by saltimbocca.