It’s Big Orange Country! Our very popular color is orange, of course. Also, one of the most popular fruits in the entire ...

And while the flavor is the same, green oranges are still treated with ethylene gas to turn orange. Read the original article ...

There's nothing quite as refreshing as biting into a nice, juicy orange. It's like biting into a delicious bite of summer. Sticky and sweet, it's the perfect snack, made all the better by its ...

Fun fact: The oranges that you know and love today weren't always orange. In fact, America's second-favorite fruit once came in various shapes and colors many millennia ago. Beyond that, the word ...

What is already well known in the fruit-and-vegetable trade now has a scientific basis. (Of course, Citrus Red No. 2 dye can also make green oranges appear ripe.

Bell peppers come in a variety of shapes, sizes and colors. Yet despite this aesthetic variety, some social media users claim all bell peppers — whether they're green, orange, yellow or red ...

But as Katie Goh unravels in Foreign Fruit: A Personal History of the Orange, underneath its pitted skin, the orange contains multitudes. "Citrus is fruit that freely betrays," Goh writes.

The country is one of the largest fruit and vegetable exporters in Europe and is the world’s top exporter of oranges. Spain supplies 25 per cent of Britain’s fruit imports and 8 per cent of ...

The fruit, the Journal of Agricultural and Food Information explained, didn't make its way to the U.S. until the 1500s, ... By the way, you can still find green oranges today.